Learn local dishes!
Sometimes the best souvenir you can bring home from a vacation is treating your loved ones to a complete meal from the area you visited. Chef Jeanna will spend an afternoon with you teaching you salsas, techniques and of course, margaritas!
Option 1: Fish Tacos!
Fresh Squeezed Palomas, Roasted Habanero Salsa, Avocado Crema, Hand Made Corn Tortillas, Fried Shrimp, Blistered & Marinated Serrano Peppers and Pickled Onions.
Option 2: Chile Rellenos
Fresh Squeezed Grapefruit Serrano Margaritas, Scallion Guacamole, Ranchero Salsa, Red Chile Rice Pilaf, Chiles Rellenos, Pork Belly Pinto Beans.
option 3: enchiladas
Watermelon Cucumber Margarita, Salsa Verde with Avocado, Salsa Fresca, Street Corn and Chicken Enchiladas